Veggie Soy balls
We have elaborated for you 100 % plant-based veggie balls cooked, with a soft texture, in order to provide you a fitted answer to market trends
For you we have elaborated 100% plant-based veggie balls which have been cooked, and which have a soft texture, in order to enable you to cater to market trends.
Delicately cooked, these soy protein dumplings will add a vegetal touch to your recipes by combining quality, flavor and delicacy.
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MAIN INFORMATION
A preparation made from standardised and cooked vegetable proteins.
Processed in France.
IQF deep-frozen.15% fat.
15-gramme veggie balls.
Packed in 10kg bags.
Sold in half-pallet of 300 kg and in pallet of 570kg.
ITEM CODE :
1132.01
PRODUCT APPLICATION
LE 
Product
- These balls are easy to incorporate into your preparations and do not crumble, giving your consumers' taste buds a melt-in-the-mouth, crispy sensation.
- With their controlled seasoning and balanced, they have the perfect recipe for pleasure and discovery.
- Very good alternative to beef, they are rich in proteins!
A preparation made from standardised and cooked vegetable proteins.
Processed in France.
IQF deep-frozen.15% fat.
15-gramme veggie balls.
Packed in 10kg bags.
Sold in half-pallet of 300 kg and in pallet of 570kg.
ITEM CODE :
1132.01
- These balls are easy to incorporate into your preparations and do not crumble, giving your consumers' taste buds a melt-in-the-mouth, crispy sensation.
- With their controlled seasoning and balanced, they have the perfect recipe for pleasure and discovery.
- Very good alternative to beef, they are rich in proteins!
